Supreme Lemon Pudding Cake Recipe

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Supreme lemon pudding cake

sherry monfils

By
@smonfils

I love all the refreshing lemon cakes but I really wanted one that was also kind of rich, so I tweaked one of my earlier lemon cakes and came out with this and even people that don't seem to like lemon, love this!


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Serves:

8-10

Prep:

25 Min

Cook:

50 Min

Method:

Bake

Ingredients

1 box
lemon cake mix, without pudding mix
2 box
instant lemon pudding mix
1/3 c
sugar
2 c
cold milk
1-1/4 c
water
powdered sugar for dusting

Directions Step-By-Step

1
Heat oven to 350. Lightly spray a 9" x 13" pan w/ cooking spray. In lg bowl, beat cake mix with what's called for on the box.
2
Pour cake mix into pan. In medium bowl, whisk pudding mixes, milk, sugar and water until smooth. Spoon evenly over top of cake batter. Place pan on a lg cookie sheet, ( to prevent over spill.)
3
Bake about 50 mins, use a toothpick inserted into center of cake, it should come out with a little pudding, but no cake on it. If it does, it's done. Cool. Dust the top w/ powdered sugar.

About this Recipe

Course/Dish: Cakes
Main Ingredient: Flour
Regional Style: American
Other Tags: For Kids, Heirloom