supreme cheeseycake
(1 rating)
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This recipe for cheesecake uses quite a bit of cream cheese to make it so very cheesy and out of this world! I serve w/ fresh berries.
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(1 rating)
yield
12 serving(s)
prep time
30 Min
cook time
1 Hr 10 Min
Ingredients For supreme cheeseycake
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1-1/2 cgraham cracker crumbs
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1/2 csugar
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1/4 cmelted butter
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58 oz reduced-fat cream cheese, softened
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5eggs
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2egg yolks
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1-3/4 csugar
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1/8 cflour
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1/4 clight sour cream
How To Make supreme cheeseycake
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1Heat oven to 400. Spray a 10" springform pan w/ cooking spray. In medium bowl, mix graham cracker crumbs, 1/2 cup sugar and butter. Press mix into bottom of pan.
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2In lg bowl, beat cream cheese, eggs and egg yolks until smooth. Add remaining sugar, flour and sour cream. Pour mix into pan.
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3Bake for 10 mins. Reduce heat to 200. Bake 1 hr or until set. Remove from oven, let cool. Keep in refrigerator. Serve w/ fresh berries if desired.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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