Super Hot Chocolate Cake

Cathey King

By
@mrsking48

My grandsons said they couldn't eat coffeecake, because they don't drink coffee, so I made hot chocolate cake instead!


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Comments:

Serves:

9

Prep:

15 Min

Cook:

25 Min

Method:

Bake

Ingredients

2 c
heart healthy bisquick
2 Tbsp
egg beaters
2/3 c
blue diamond almond milk (original)
2 Tbsp
splenda
1 pkg
nestle hot chocolate mix
3 1/2 c
nestle mini chocolate chips

TOPPING

1/3 c
heart healthy bisquick
1/3 c
splenda brown sugar
2 Tbsp
butter
1 tsp
cinnamon

Directions Step-By-Step

1
Set oven to 425 degrees. Combine ingredients in the order listed. Mix until smooth then pour into a sprayed 9X9 pan.
2
In a small bowl, cut butter into other topping ingredients until crumbly. Sprinkle on top of batter in pan.
3
Bake 23 minutes. When cooled about 10 minutes, cut into 9 squares. Enjoy with coffee or Hot Chocolate.

About this Recipe

Course/Dish: Other Breakfast, Cakes
Main Ingredient: Flour
Regional Style: American
Other Tags: Quick & Easy, For Kids
Hashtags: #Carb, #lo