super easy reese's peanut butter cake
(4 ratings)
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This recipe is sooo simple but sooo good and it came about by accident.
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(4 ratings)
yield
serving(s)
Ingredients For super easy reese's peanut butter cake
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white cake mix and ingredients on box
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2 Tbspcrunchy or smooth peanut butter
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15mini reese's peanut butter cups softened (more or less)
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1 boxconfectioner's sugar
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2 tspmilk (add slowly by teaspoon)
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2 Tbspsoftened butter
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3 Tbspsmooth peanut butter
How To Make super easy reese's peanut butter cake
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1Follow directions for the white cake mix.
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2Once mixed, add 2 tablespoons of crunchy or smooth peanut butter depending whether you like nuts duh lol
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3Add the 15 (more or less) softened mini reeses's cups. Mix in til you really can't see big chunks anymore. Then bake the cake as directed.
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4For Frosting: Mix confectioner's sugar, 3 tablespoons of peanut butter (preferably smooth since it is for icing :), 2 tablespoons of softened butter. Add the milk VERY slow since it can make the icing way too liquidy.
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5Might wana add som reese's peanut butter cup chunks on the sides and/OR the top of the cake. I prefer the sides.
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6ENJOY!! And let me know how you like it!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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