Sugar Free Mocha Cheese Cake Recipe

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Sugar free Mocha cheese cake

Nor M.

By
@Adashofloverecipes

This is really a great recipe.I am not a diabetic,but I like to cut calories from time to time 19 carbs in this recipe per serving.


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Rating:

Serves:

8

Prep:

25 Min

Cook:

55 Min

Method:

Bake

Ingredients

1 1/2 lb
low fat cream cheese
3/4 c
granulated splenda
2
eggs
2
egg whites
1 1/2 Tbsp
corn starch
1/4 tsp
salt
3/4 c
reduced fat sour cream
2 tsp
vanilla extract
1 1/4 tsp
instant expresso
2 pkg
sugar free cocoa mix packets

CRUST

44
chocolate wafer cookies
1/4
melted butter
2 Tbsp
unsweetened cocoa powder
1/4 c
splenda

Directions Step-By-Step

1
pre heat oven 325 degree's
2
make crust by combining all ingredients crush cookie in food processor to make crumbs.
combine cookies,splenda,butter,cocoa. Mix well and press in to spring form pan.
3
beat cream cheese and splenda together until smooth. Add eggs,egg whites,corn starch,and salt. mix until smooth
4
add sour cream and vanilla,and blend together
5
measure out half of the cheese cake batter in to a small bowl.
6
add instant expresso,and cocoa mix. stir until disolved
7
pour half of batter over the crust. place spoonfuls of mocha mixture over plain batter. make swirls in the plain batter with a knife to give it a marbled effect.
8
bake for 45-50 minutes or until center is done.Remove from oven,and run a knife or metal spatula along the inside edge of pan to loosen. let cool one hour before removing from pan

About this Recipe

Course/Dish: Cakes, Pies, Other Desserts
Main Ingredient: Dairy
Regional Style: American
Dietary Needs: Vegetarian, Diabetic, Low Carb
Other Tags: Quick & Easy, For Kids