Real Recipes From Real Home Cooks ®

strawberry pecan cake

(1 rating)
Recipe by
Janis McRae
Central, LA

Stawberries anad pecans are both plentiful here in Louisiana. Louisiana cooks love to use both in recipes and this recipe makes use of both in a delicious way!

(1 rating)

Ingredients For strawberry pecan cake

  • CAKE:
  • 1 box
    yellow cake mix
  • 1 box
    strawberry jello, dry
  • 1 c
    vegetable oil
  • 1/2 c
    milk
  • 4
    eggs
  • 1 c
    strawberries, sliced or mashed
  • 1 c
    coconut
  • 1 c
    pecans, chopped
  • FILLING:
  • 1 stick
    butter
  • 1 box
    powdered sugar
  • 1/2 c
    sliced strawberries
  • 1/2 c
    pecans, choped
  • 1/2 c
    coconut

How To Make strawberry pecan cake

  • 1
    Preheat oven to 350 degrees. Grease and flour 3 cake pans.
  • 2
    For cake: Combine all dry ingredients. Add milk, oil, asnd eggs one at a time. Mix thoroughly using .an elecrtric mixer. Blend in strawberries by hand, Add coconut and pecans. Bake in 3 prepared pans for about 30 minutes. Cool layers completely before adding filling.
  • 3
    Filling: Cream butter and sugar. Add strawberries by hand. Add pecans and coconut. Spread between layers and on top of cake.

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