Strawberry Angel Food Cake Recipe

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Strawberry Angel Food Cake

Shelley Simpson

By
@Shellasim

This is so refreshing and light. Great for a summer time dessert, too. However, we love this all year long.


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Rating:
★★★★★ 2 votes
Serves:
12
Prep:
20 Min

Ingredients

1
large box of strawberry jello
2
cups boiling water
2
(10 oz.) bags of frozen strawberries, thawed
1
angel food cake torn into pieces (store bought)
1
(12 oz.) container of cool whip
nuts (chopped for top) optional

Step-By-Step

1In a large bowl, dissolve the jello in boiling water.

2Pour in the thawed strawberries.

3Beat with a mixer until foamy.

4Add the broken up angel food cake and fold until well mixed.

5Pour into a 9x13 cake pan.

6Cover and place in the fridge until well set.

7Top with Cool Whip.

8Sprinkle with chopped nuts. (optional)

9Slice, serve and enjoy!

About this Recipe