Spring Fruitcocktail cake- from a mix
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Combine cake mix, fruit cocktail with juices,
coconut and eggs in a large mixer bowl.
Blend, then beat at medium speed for 2 minutes.
Pour batter into greased 9x13 pan, or two 8x8 pans.
Bake at 325* for 45 min (if 9x13 pan; about 30-35 min for two pans). Serve warm