Sponge Cake Recipe

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Sponge Cake

Melissa Anderson

By
@catgirl1954

From Amish websit.


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Rating:

Serves:

8-10

Prep:

35 Min

Cook:

1 Hr

Method:

Bake

Ingredients

2 c
flour(sifted)
2 tsp
baking powder
3
eggs
1/2 c
water
2 c
sugar or splenda sugar
1/4 tsp
light salt
2 Tbsp
orange juice
1 tsp
grated orange rind

Directions Step-By-Step

1
Sifted flour and baking powder several times.
Stir egg yolks with water until light and thick.
Add half the sugar gradually and continue beating.
2
Fold in the flour and baking powder.
Beat egg whites stiffly with salt and beat balance of sugar with them.
Add flavoring.
Fold this mixuture into batter.
3
Spread in ungreased loaf pan.
Bake for about 60 minutes.
Cool in pan.

About this Recipe

Course/Dish: Cakes
Main Ingredient: Eggs
Regional Style: American
Dietary Needs: Low Fat, Low Carb
Other Tags: Quick & Easy, Healthy