Sponge Cake Recipe

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Sponge Cake

Melissa Anderson

By
@catgirl1954

From Amish websit.

Rating:
★★★★★ 1 vote
Serves:
8-10
Prep:
35 Min
Cook:
1 Hr
Method:
Bake

Ingredients

2 c
flour(sifted)
2 tsp
baking powder
3
eggs
1/2 c
water
2 c
sugar or splenda sugar
1/4 tsp
light salt
2 Tbsp
orange juice
1 tsp
grated orange rind

Step-By-Step

1Sifted flour and baking powder several times.
Stir egg yolks with water until light and thick.
Add half the sugar gradually and continue beating.
2Fold in the flour and baking powder.
Beat egg whites stiffly with salt and beat balance of sugar with them.
Add flavoring.
Fold this mixuture into batter.
3Spread in ungreased loaf pan.
Bake for about 60 minutes.
Cool in pan.

About this Recipe

Course/Dish: Cakes
Main Ingredient: Eggs
Regional Style: American
Dietary Needs: Low Fat, Low Carb
Other Tags: Quick & Easy, Healthy