Southern Praline Pecan Cake
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- 1 box
- butter pecan cake mix
- container coconut pecan frosting
- large eggs
- 3/4 c
- 1 c
- 1 c
- chopped pecans
1Preheat oven to 350 degrees.
2Grease and flour a 10 inch Bundt pan.
3Combine in large bowl cake mix,frosing,eggs,oil,water, and 1/2 cup pecans and beat for 2 minutes with electric mixer.
4Sprinkle the remaining 1/2 of pecans into prepared Bundt pan and pour cake batter over pecans.
5Bake for 55 minutes or until a wooden pick inserted in center comes out clean.
6I drizzle caramel sauce and a light glaze over the top.