Sour Cream Pound Cake Recipe

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Sour Cream Pound Cake

Pauline Johnson

By
@pejmo3

This is the easiest and most moist pound cake you'll ever make. Been making it for many years and once you try it and your family tries it you will be also.


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Prep:

10 Min

Cook:

45 Min

Ingredients

1 box
butter recipe yellow cake mix
1 c
sour cream
1 c
oil
1/2 c
sugar
4
eggs - room temp
1 tsp
almond extract
1 tsp
lemon extract

Directions Step-By-Step

1
Mix all ingreadeants together, blend for 2 min on med speed. Pour into a greased and floured bunt pan
2
Bake for 45 to 50 min. Cool, dust with powdered sugar or with a lemon icing drizzle. Enjoy

About this Recipe

Course/Dish: Cakes
Other Tag: Quick & Easy