Easter Egg Nest Cake or Snow Storm Cake
I have updated it because I don't usually want to make an angelfood cake from scratch. But I think its just as good with the cake mix.
- 1 box
- one step angelfood cake mix plus ingredients called for on package
- (8 ounce) container cool whip, whipped topping
- 1 pkg
- flaked coconut (6-7 ounces)
- jelly bean easter eggs
- green food coloring
FOR EITHER VERSION OF CAKE:
FOR EASTER EGG NEST CAKE:
Frost cake with whipped topping.
Cover the hole in the center of the angelfood cake with a cracker or cookie. Frost this area with whipped topping.
Press the remaining white coconut on sides of cake. Sprinkle the green tinted coconut on top of cake. Add jelly bean Easter eggs to top of cake.
Store cake in refrigerator.