S'more Cupcakes - the easy way!

Rise Ruhl

By
@HyacinthB

All my cupcakes start with a cake mix and prepared frosting. I work full time but still want to provide awesome treats for my family... don't we all?


Featured Pinch Tips Video

Comments:

Serves:

24

Prep:

10 Min

Cook:

25 Min

Ingredients

CUPCAKES

cake mix, devils food
crushed graham crackers

FROSTING

vanilla frosting, prepared
marshmallow fluff
crushed graham crackers
2
hershey bars

Directions Step-By-Step

1
Prepare cupcakes as directed on cake mix box. Sprinkle crushed graham crackers around edges, trying not to get any in the middle.
2
For frosting, mix about one cup of marshmallow fluff with prepared frosting in a medium bowl. More or less fluff, to your taste.
3
Allow cupcakes to fully cool. You can use either a pastry bag with a large tip, or a gallon zip bag for frosting. Fill bag with frosting. If using zip bag, cut about 1/4" off the corner. Pipe frosting onto center of cupcakes. Sprinkle with a light dusting of crushed graham crackers. Add 1/12 of Hershey bar for garnish.

About this Recipe

Course/Dish: Cakes, Other Desserts
Other Tag: Quick & Easy
Hashtags: #cupcake, #easy, #mix