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Slush Cake


Arielle Davidson Recipe

By Arielle Davidson
davidsoa


Have not actually made this yet, but received the recipe from my grandmother. It's an amazing dessert and was a huge hit with my whole family. She included walnuts in her crust, but that's optional.

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Rating:
Method:
Refrigerate/Freeze

Ingredients

2 c
flour
2 stick
melted butter
2 Tbsp
sugar
8 oz
cream cheese
1 c
confectioners' sugar
12 oz
cool whip
2 pkg
instant chocolate pudding
3 c
milk

Directions Step-By-Step

1
Preheat oven to 350. Mix flour, butter, and sugar.
2
Press into 9x13 ungreased pan. Bake for 10 minutes.
3
Blend cream cheese, confectioners' sugar, and 1/2 container of cool whip and spread over cooled crust.
4
Refrigerate for 30 minutes.
5
Mix pudding with milk and pour over cream cheese layer. Refrigerate for an additional 30 minutes (more or less, depending upon your own judgment).
6
Top with remaining container of cool whip.

About this Recipe

Course/Dish: Cakes, Puddings
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy