Slush Cake Recipe

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Slush Cake

Arielle Davidson

By
@davidsoa

Have not actually made this yet, but received the recipe from my grandmother. It's an amazing dessert and was a huge hit with my whole family. She included walnuts in her crust, but that's optional.

Rating:
★★★★★ 1 vote
Comments:
Method:
Refrigerate/Freeze

Ingredients

2 c
flour
2 stick
melted butter
2 Tbsp
sugar
8 oz
cream cheese
1 c
confectioners' sugar
12 oz
cool whip
2 pkg
instant chocolate pudding
3 c
milk

Step-By-Step

1Preheat oven to 350. Mix flour, butter, and sugar.
2Press into 9x13 ungreased pan. Bake for 10 minutes.
3Blend cream cheese, confectioners' sugar, and 1/2 container of cool whip and spread over cooled crust.
4Refrigerate for 30 minutes.
5Mix pudding with milk and pour over cream cheese layer. Refrigerate for an additional 30 minutes (more or less, depending upon your own judgment).
6Top with remaining container of cool whip.

About this Recipe

Course/Dish: Cakes, Puddings
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy