slow cooker chocolate pudding cake
(10 ratings)
this is absolutely the best crock pot cake! Made it for my son-in-law and he raved over it. Said he would never eat real food again...I found this recipe in a magazine and it is so easy to make.
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(10 ratings)
yield
16 serving(s)
prep time
10 Min
Ingredients For slow cooker chocolate pudding cake
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1 pkg(3.9 oz.) jell-o chocolate instant pudding
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3 cmilk
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1 pkgchocolate fudge cake mix
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2squares baker's semi-sweet chocolate, coursely chopped
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2 cthawed cool whip whipped topping
How To Make slow cooker chocolate pudding cake
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1beat pudding mix and milk in a 4-1/2 qt.or larger slow cooker sprayed with cooking spray with whisk 2 min.
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2Prepare cake batter as directed on package:carefully pour over pudding. (Do Not Stir) Cover with lid.
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3cook on Low 2-1/2 to 3 hours(or on High 1-1/2 to 2 hours)or until toothpick inserted in center of cake comes out clean. Top with chopped chocolate. Turn off slow cooker. Let stand, covered, 30 min. to allow pudding to thicken. Serve with Cool Whip
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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