Simple Coconut Cake Recipe

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Simple Coconut Cake

Mary Pinner


This is my son Michael's favorite cake, he doesn't like his icing very sweet.

pinch tips: How to Measure Ingredients




1 box
white cake mix
1 can(s)
sweetened condensed milk
8 oz
container of cool whip
6 oz
sweetened coconut

Directions Step-By-Step

Prepare and bake cake as directed. poke holes in the cake with a wooden spoon handle. let the cake cool for approx. 10 minutes, pour the milk in the holes of the cake, spread cool whip on the cake and top with coconut. store in the refrigerator.
This cake is very good to make the day before, to soak up all the flavors.

About this Recipe

Course/Dish: Cakes
Other Tag: Quick & Easy