salad dressing cake
(1 rating)
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This is the best chocolate cake that i've ever made. My mother loves it and i make it every year for her birthday. Definitely a family favourite and is often used for birthday cakes. It's rich a with a great flavour that stands by itself. Very moist, very chocolaty and very delicious. Goes great with your favourite icing or glaze.
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(1 rating)
yield
8 serving(s)
prep time
15 Min
cook time
40 Min
method
Bake
Ingredients For salad dressing cake
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2 1/2 cflour, all-purpose
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1 1/4 csugar, white
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1/3 ccocoa
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1 1/2 tspbaking soda
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1/2 tspsalt
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3/4 csalad dressing (do not use mayonnaise, use miracle whip or off brand salad dressing)
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1 cwater, cold
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1 tspvanilla
How To Make salad dressing cake
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1Preheat oven to 400F
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2In a bowl mix together flour, sugar, cocoa, soda and salt.
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3Stir in salad dressing, cold water, and vanilla; mix well.
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4Pour into two (2) greased and floured 9-inch cake pans.
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5Bake for 35 - 40 mins.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Salad Dressing Cake:
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