rocky road brownies
(1 rating)
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I'm sure there are so many others out there but I've gravitated to these!
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(1 rating)
Ingredients For rocky road brownies
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1/2 cunsalted butter or margarine, cold and cut into pieces
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1bag semisweet chocolate chips
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1/2 csugar
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1/2packed light brown sugar
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1/2 tspsalt
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2large eggs
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3/4 call purpose flour
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1 cminiature marshmallows
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1/2 cnuts- walnuts, pecans or cashews whatever you like
How To Make rocky road brownies
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1Preheat oven to 350. Line a 13x9 pan with parchment paper or foil allowing some to hang over two sides and spray with cooking spray.
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2Melt 1 cup chocolate chips and butter over a double boiler. You can also carefully melt them in a microwave safe bowl for 1 or 2 minute time intervals, stirring in between.
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3Remove from heat and stir in sugars and salt, then eggs and finally flour. Stir just until combined. Spread batter evenly in pan and bake for 30-35 minutes or until a toothpick insterted comes out clean.
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4Remove from oven, sprinkle with remaining chocolate chips, then marshmallows and nuts. Bake for about another 5 minutes until chocolate chips are shiny and marshmallows are puffed. Allow to cool and remove from pan.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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