red & blue velvet cake frosting

Name: Red & Blue Velvet Cake Frosting
Prep time: 5 min
Cook time: 15 min
Ingredients: 3 TBSP. ALL-PURPOSE FLOUR; 1 CUP BUTTER OR CRISCO SHORTENING; 1 TSP. VANILLA; 1 CUP MILK; 1 CUP SUGAR

(1 rating)

review

Recipe by

Christl Haug

@APINCHOFME

Newark, DE

The Perfect frosting for Red Velvet Cake. It doesn't get better. Check out my Blue Velvet cake recipe ;)

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(1 rating)

yield serving(s)

prep time 5 Min

cook time 15 Min

Ingredients For red & blue velvet cake frosting

3 TBSP. ALL-PURPOSE FLOUR
1 CUP BUTTER OR CRISCO SHORTENING
1 TSP. VANILLA
1 CUP MILK
1 CUP SUGAR

How To Make red & blue velvet cake frosting

1
Cook flour and milk on low heat until thick.

2
Cool.
3
Cream sugar and butter and vanilla until fluffy.
4
Add to cooled flour and milk mixture.
5
Beat until mixture is like whipped cream.
6
Spread on layers.
7
Sprinkle with coconut or nuts if desired.
8
Keep cake cool.
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red & blue velvet cake frosting

Ingredients For red & blue velvet cake frosting

How To Make red & blue velvet cake frosting

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