Raw Apple Cake Recipe

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Raw Apple Cake

Kathi Sherrill

By
@KS1

People get in line early at church dinners for a piece of this!!!


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Rating:

Comments:

Serves:

10-12

Prep:

30 Min

Cook:

1 Hr

Ingredients

1 c
vegetable oil
2 c
sugar
4
eggs
1 tsp
salt
1 tsp
baking powder
2 1/2 c
plain flour
1 1/2 tsp
cinnamon
1 tsp
baking soda
3 c
raw apples (peeled and chopped)
1 pkg
butterscotch chips
1 c
chopped pecans

Directions Step-By-Step

1
Preheat oven to 350.
2
Cream sugar,oil, and eggs and beat with electric mixer for two minutes. Sift all dry ingredients. Then stir by hand all ingredients along with a few chopped apples until all are stirred into first mixture. Make sure apples are mixed in evenly. The dough will be very thick. Grease and flour a tube pan. Spread dough evenly in pan.Top with butterscotch chips and pecans. Bake at 350 for 55 minutes or until cake springs back when touched.

About this Recipe

Course/Dish: Cakes, Fruit Desserts