Quick Brownies Recipe

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Quick Brownies

Patsy Weaver


This is so easy to make and tastes really good. I have made these many years.

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1 1/3 doz 2 inch squares


10 Min


25 Min


1 c
semi sweet chocolate chips (6 oz)
2/3 c
sweetened condensed milk (1/2 can or 7 1/2 oz)
1 tsp
vanilla extract
1 pinch
1 c
nuts, chopped finely (optional)

Directions Step-By-Step

In a double boiler over simmering water add chocolate chips and milk. Cook until chips are melted and remove from heat. Stir in remaining ingredients. Spread into a butter greased 8 X 8 pan. Line the pan with wax paper and grease paper also. Bake at 375 degrees 25 minutes or until toothpick comes out clean. Turn out of pan onto plate. Peel off the wax paper. Cut into 2 inch squares with a sharp knife.

About this Recipe

Course/Dish: Cakes, Candies, Chocolate