Pumpkin Squares Recipe

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Pumpkin Squares

Maryann B

By
@MB1

I found this recipe in an old cookbook I bought at a yard sale and changed it up a bit and made it my own.
My family askes for this as soon as fall rolls around and pumpkins are plentyfull.
Enjoy!


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Rating:

Comments:

Serves:

many

Prep:

15 Min

Cook:

30 Min

Ingredients

2 c
all-purpose flour
2 c
sugar
2 tsp
baking powder
1 tsp
baking soda
1/2 tsp
ground cinnamon
1/8 tsp
salt
4
eggs
2 c
mashed cooked pumpkin
1 c
vegetable oil

CREAM CHEESE FROSTING

1 pkg
3 oz. cream cheese, softened
2 c
confectioners sugar
1 tsp
vanilla
6 Tbsp
butter, softened
1 Tbsp
milk
1/2 c
chopped walnuts

Directions Step-By-Step

1
In a mixing bowl, combine flour, sugar, baking powder, baking soda, cinnamon and salt. Stir in eggs, pumpkin and oil; mix well. Spread into a greased 15 x 10 x 1 inch baking pan. Bake at 350 degrees for 25 to 30 minutes or until bars test done. Cool on wire rack. Meanwhile, for frosting, beat together cream cheese, confectioners sugar, vanilla and butter. Add milk and stir until smooth. Frost cooled cake, top with chopped walnuts and cut into squares.

About this Recipe

Course/Dish: Cakes
Other Tag: Quick & Easy