Pumpkin Pie Cake Recipe

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PUMPKIN PIE CAKE

victoria hitchcock

By
@1redhot

I DONT CARE MUCH FOR PUMPKIN PIE SO MY GRAMMY WOULD MAKE THIS FOR ME.


Featured Pinch Tips Video

Rating:
★★★★★ 1 vote
Comments:
Serves:
8-12
Prep:
10 Min
Cook:
1 Hr

Ingredients

32 oz
pumpkin canned
4
eggs
12 oz
pet milk
1 1/2 c
sugar
2 tsp
cinnamon
1/2 tsp
nutmeg
1/2 tsp
ginger
1 pkg
yellow cake mix
1 c
margarine melted
1 c
chopped nuts

Step-By-Step

1MIX EVERYTHING EXCEPT CAKE MIX, MARGARINE AND NUTS.
POUR INTO 9X13 PYREX PLATE.
SPRINKLE DRY CAKE MIX OVER TOP.
POUR MELTED MARGARINE AND THEN SPRINKLE NUTS.

2BAKE FOR 1 HOUR.
REMOVE AND COOL.
TOP WITH WHIPPED TOPPING

About this Recipe

Course/Dish: Cakes