Pumpkin Patch Party Cake

Bea Brugge

By
@Ocean_Life_Mom

I loved this recipe because it gave me a chance to work with my favorite ingredient. PUMPKIN!


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Rating:
★★★★★ 3 votes
Comments:
Serves:
8
Prep:
15 Min
Cook:
45 Min

Ingredients

CAKE

1 box
funfetti cake mix, mix according to directions on box
1 can(s)
pure pumpkin (15 oz)
2 Tbsp
pumpkin pie spices

TOPPING

1/3 c
powdered sugar
1 tsp
cinnamon

Step-By-Step

1Preheat oven to 350*F. Coat bundt pan with cooking spray to ensure that the cake does not stick.
2Prepare the cake mix as directed on the box. Add the canned pumpkin; mix well.
3Once ingredients are mixed, add the pumpkin spice; mix well.
4Pour the mix into the pan and bake according to the direction time on box. You may have to cook an extra 15min. or so due to the pumpkin. Cake is done when toothpick comes out clean.
5Once the cake is done and it has completely cooled. Mix all of the topping ingredients together and sprinkle on top of cake.

About this Recipe

Course/Dish: Cakes
Collection: Pumpkin Patch
Hashtags: #bundt, #pumpkin