Pumpkin Cream Cheese Frosting Recipe

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Pumpkin Cream Cheese Frosting

Beth Ferrell

By
@egordon12020

This is totally in collaboration with my best friend Natasha. We always talk on the phone about recipes (and makeup) and she helped me out by mentioning cream cheese and whipped topping.

This is really good if you make a vanilla cake to put it on.

Rating:
★★★★★ 2 votes
Comments:
Serves:
makes a LOT of frosting
Prep:
5 Min

Ingredients

1 c
canned pumpkin
4 oz
cream cheese
8 oz
whipped topping
2 lb
powdered sugar
1 1/2 tsp
cinnamon
1 tsp
nutmeg
milk (if needed)

Step-By-Step

1In a mixer, mix the cream cheese and 1 pound powdered sugar.
2Mix the cinnamon and nutmeg in with the pumpkin.
3Mix the pumpkin mixture with the cream cheese mixture. Gradually add the rest of the powdered sugar (and milk if needed)
4Fold in the whipped topping.

About this Recipe

Course/Dish: Cakes
Other Tag: Quick & Easy