Pumpkin Cake Recipe

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Pumpkin Cake

Sarah Scram

By
@Sarahwillow

I love pumpkin! I also love this recipe because you can throw all the ingredients in the bowl and then mix! Simple but yummy!


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Comments:

Serves:

12

Prep:

10 Min

Cook:

50 Min

Method:

Bake

Ingredients

2 c
all purpose flour
2 c
sugar
2 tsp
baking soda
2 tsp
baking powder
2 tsp
cinnamon
2 tsp
nutmeg
1/2 tsp
cloves
1/2 tsp
salt
1 c
vegetable oil
4
eggs
2 c
pumpkin, canned

Directions Step-By-Step

1
Heat oven to 350. Grease a 9 by 13 cake pan.
In a large bowl combine all ingredients. Beat at low speed until moistened. Then beat 2 minutes at medium speed. Pour in greased pan.
2
Bake 40-50 minutes. Cool completly.
You can frost with cream cheese frosting.
I on the other hand don't like anything between me and my pumpkin cake other than my fork!
Enjoy

About this Recipe

Course/Dish: Cakes
Main Ingredient: Spice/Herb/Seasoning
Regional Style: American
Dietary Needs: Vegetarian
Other Tag: Quick & Easy