pumpkin butterscotch bundt cake
Obtained online. http://www.mostlyhomemademom.com/2014/10/pumpkin-butterscotch-bundt-cake.html
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cook time
55 Min
method
Bake
Ingredients For pumpkin butterscotch bundt cake
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15 ozbox yellow cake mix
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3.4 ozbox instant butterscotch pudding mix
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4eggs
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1/4 coil
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1/4 cwater
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1 cpumpkin puree
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2 tsppumpkin pie spice
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1 1/2 cbutterscotch chips
How To Make pumpkin butterscotch bundt cake
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1In a large bowl, blend cake mix, pudding mix, eggs, oil, water, pumpkin, and pumpkin pie spice until smooth. Stir in butterscotch chips. Pour into a greased bundt pan and bake at 350 degrees for 50 - 55 minutes or until a cake tester comes out clean. Cool completely before serving.
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