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Family Tested & Approved
pumpkin, canned or cooked
MIX THE ABOVE INGREDIENTS IN LARGE BOWL. SIFT THE FOLLOWING & ADD TO ABOVE, STIR
BAKE AT 350 FOR 25 MINUTES IN 9X13 CAKE PAN
cream cheese, softened
Mix first 4 ingredients in large bowl.
Sift the next 8 ingredients and add to the above, stir.
Bake at 350 for 25 minutes in 9x13 cake pan.
Mix the last 4 ingredients with mixer in bowl. Use to frost cooled pumpkin cake.