Praline Cake Recipe

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Praline Cake

Jo Ann Duren

By
@ILUVblackeyepeasandrice

Pralines are one of my favorite candies at Christmas, I found this recipe in a cookbook from Extension Homemakers Clubs.

Rating:
★★★★★ 2 votes
Comments:
Serves:
15
Cook:
40 Min
Method:
Bake

Ingredients

1 c
coarsely chopped pecans
1/2 c
packed brown sugar
1 c
margarine, melted
2 Tbsp
light corn syrup
1 pkg
supermoist butter pecan cake mix

Step-By-Step

1Preheat oven to 350 degrees F.
2Mix all ingredients except cake mix in small bowl.
3Spread in bottom of 13 x 9 x 2 inch pan.
4Prepare cake mix as directed on package.
5Pour batter carefully over pecan mixture in pan.
6Bake until cake springs back when touched lightly in center, 35 to 40 minutes.
7Run knife around edges of pan to loosen sides; immediately invert pan on heatproof serving tray.
8Leave pan over cake for 5 minutes; remove pan.
9Serve warm or cool and if desired, with sweetened whipped cream.

About this Recipe

Course/Dish: Cakes
Main Ingredient: Nuts
Regional Style: American
Hashtags: #easy, #mix