Pistachio Muffins

Deborah Mackrodt

By
@DebiCooks

If you love Pistachios you will love these muffins.


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Ingredients

4
eggs, beaten
1
box ( 18.25 oz ) golden butter cake
1 c
all purpose flour
1 box
pistachio flavored instant pudding
1 c
sour cream
1/4 c
vegetableoil
1/2 c
chopped pistachios

Directions Step-By-Step

1
Sift flour with cake mix.
2
Add instant pudding and mix.
3
Then add the wet ingredients and stir well.
4
Fold in the chopped pistachios.
5
Pour into muffin tins lined with muffin paper cups.
6
Sprinkle sugar on top
7
bake at 425 degrees for 15 mins.

About this Recipe

Course/Dish: Cakes, Muffins
Other Tag: Quick & Easy