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pistachia cake

(1 rating)
peppythomas avatar
Recipe by
stephanie thomas "Peppy"
@peppythomas
richlands, VA

This is super easy!!!! It is green and people are always hesitantbut after they try they ask for the recipe...

►
(1 rating)
yield 10 serving(s)
prep time 15 Min
cook time 40 Min

Ingredients For pistachia cake

  • 1 box
    pudding, pistachio
  • 1 box
    white cake
  • 1 c
    wesson oil
  • 1 c
    club soda
  • 3 lg
    eggs
  • 1/2 c
    pecans, chopped
  • PISTACHIO ICING
  • 1 box
    pudding, pistachio
  • 1 1/2 c
    milk
  • 1 lg
    cool whip

How To Make pistachia cake

  • 1
    Mix box cake, 1 pistachio pudding, wesson oil, eggs, pecans in a mixing bowl with a mixer.
  • 2
    Spray bunt pan with a flour spray.
  • 3
    Pour cake mix in the bunt pan and bake as directed.
  • 4
    While your cake is cooking make your icing.
  • 5
    Mix Cool whip, milk, pistachio pudding until smooth. Let this sit in the refrig until your cake has cooked and completly cooled.
  • 6
    After your cake has cooled icing your cake and enjoy!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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