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instant pistaccio pudding
powdered sugar (for dusting)
Preheat oven to 350* Then prepare a Bundt pan for baking I use the cooking spray and then you don't need to flour.
First mix dry ingredients, cake mix and pudding
Then add wet ingredients milk, oil, water, eggs all at once to the dry ingredients.
Once all of the ingredients are in the bowl start mixing. Do not over beat this you want a thick dense batter for a rich moist cake.
Bake time approx. 50-60 minutes check with toothpick
After the cake has been cooled dust liberally with powdered sugar.