Pineapple Orange Cake

Zelda Hopkins

By
@Zelda51

I absolutely love this cake, it is so moist and delicious. The cake itself taste just like oranges and the top taste like pineapple. Its like a fruit explosion in your mouth. Enjoy!!!!


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Comments:

Serves:

serves 10

Prep:

15 Min

Cook:

30 Min

Method:

Bake

Ingredients

1 box
yellow cake mix
1 box
orange jello
1 can(s)
mandrin oranges, undrained
2 large
eggs
1/2 c
applesauce
1 can(s)
crushed pineapple, undrained 20oz
1 box
vanilla pudding
1 pkg
cool whip small
1 box
vanilla pudding, instant

Directions Step-By-Step

1
Preheat oven to 350 degrees. In a large bowl, beat the cake mix, oranges, eggs, orange jello and applesauce on low speed for 2 minutes. Coat a 13x9 inch baking pan with cooking spray and pour mixture into pan. Bake 25-30 minutes or until a tooth pick comes out clean. Cool on a wire rack. In a bowl, Combine the pineapple and pudding mix. Fold in cool whip until just blended. Spread over cake. Refrigerate for at least an hour before serving.

About this Recipe

Course/Dish: Cakes, Fruit Desserts
Main Ingredient: Fruit
Regional Style: American
Other Tags: Quick & Easy, For Kids, Healthy