Pineapple Cake And Topping Recipe

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Pineapple Cake and Topping

Yolonda Jones

By
@faye55

Very Good


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Rating:

Ingredients

2 c
flour
1 c
sugar
2
eggs
1 tsp
baking soda
1 can(s)
(2 cups) crushed pineapple

TOPPING:

3/4 c
sugar
1 stick
butter, cold
1 c
evaporated milk

Directions Step-By-Step

1
Mix all ingredients together, pour into a greased and floured 9x13 baking pan. Sprinkle on top 1/2 cup brown sugar and 1/2 cup chopped pecans. Bake at 350 for 30 minutes.
2
Topping: Mix together and boil; simmer 10 minutes. Pour over cake while hot.

About this Recipe

Course/Dish: Cakes