Peanut Crunch Cake Recipe

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Peanut Crunch Cake

jessica schneider

By
@rileysmom

This is the best thing I have ever shared...by far the very best cake I have ever made!


Featured Pinch Tips Video

Rating:
★★★★★ 4 votes
Comments:
Serves:
12-16

Ingredients

1 pkg
yellow cake mix
1 c
peanut butter
1/2 c
brown sugar
1 c
water
3
eggs
1/4 c
vegetable oil
3/4 c
chocolate chips
3/4 c
pb chips
1/2 c
chopped peanuts

Step-By-Step

1in a mixing bowl, beat cake mix, pb, and brown sugar on low speed until crumbly. set aside 1/2 cup (i use 3/4)
2add water, eggs, and oil to remaining crumb mix, blend on low till moistened, beat high 2 mins
3fold in 1/4 cup each kind of chips
4pour into 13x9 greased baking pan
5combine remaining chips, crumb mixture, peanuts (i love to use betty crocker praline curnch) sprinkle over top of batter
6bake 350 for 40-45 mins or until a toothpick inserted near the center comes out clean

About this Recipe

Course/Dish: Cakes