Peanut Butter Pound Cake
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- 1 box
- yellow cake mix
- 1 - 4 oz
- package of instant vanilla pudding
- 1/4 c
- vegetable oil
- 1 c
- 1 c
- peanut butter, creamy
- chopped peanuts (optional)
1Combine all ingredients in large bowel mix for 3 minutes. Batter will be thick
2Pour into greased and floured Bundt pan.
3Bake in 350 degree oven for 40 - 45 minutes.
4Cool on wire rack for 15 minutes, remove from pan and let completely cool.
5Frost with a vanilla frosting to which you have added 3 to 4 tablespoons of peanut butter