Peanut Butter Cups Cupcakes

Jennifer Bass

By
@jenniebug1978

I had a couple of packages of Reece's Peanut Butter Cups and wanted to use them before they expired. I made these for a co-worker for her birthday. Everyone loved them!


Featured Pinch Tips Video

Comments:

Serves:

18

Prep:

15 Min

Cook:

25 Min

Ingredients

1 pkg
chocolate fudge cake mix
3
eggs
water, per amount on cake mix pkg.
vegetable oil, per amount on cake mix pkg.
1 pkg
whipped chocolate frosting
1/2 c
creamy peanut butter
15
reece's peanut butter cups, chopped

Directions Step-By-Step

1
Mix cake per box instructions. Before adding the mix to the muffin pan, chop 10 Reece's Peanut Butter cups and fold into the batter. Fill muffin cups about 1/3 way full and bake for about 23 minutes.
2
While cupcakes are baking, mix the peanut butter and whipped frosting together. Chop up the remaining Reece's Peanut Butter cups.
3
Once the cupcakes cool, frost and place chopped Reece's on top.

About this Recipe

Course/Dish: Cakes, Chocolate, Other Desserts