Peach Crunch Cake

Angie R.

By
@ccangie

quick and easy, and the house smells so good while it's baking!


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Comments:

Prep:

10 Min

Cook:

40 Min

Ingredients

1 can(s)
sliced peaches in syrup (24.5 oz)
1 box
yellow cake mix, dry
1 stick
butter, cut into 16 pieces
1 c
brown sugar
cinnamon
1/2 c
chopped walnuts

Directions Step-By-Step

1
Preheat oven to 350 degrees F.
Layer ingredients in a 13 X 9 dish, in order starting with the peaches.
Bake for about 40 minutes.
Serve warm or cold… with or without ice cream.

About this Recipe

Course/Dish: Cakes
Other Tag: Quick & Easy