devils food cake /mix as directed
bag of reeses mini peanut butter cups
butter, room temperature
peanut butter, creamy(frosting)
chocolate syrup for drizzling
1Preheat heat oven tp 350
2Mix cake mix as directed on the box..chop 10 mini reeses cups and fold into cake mix(note they are easier to chop if they are cold out of the frig)
3Line cupcake tins with liners
4Place 1/2 of the amount of cake mix into tins. Then place a mini reese cup in each cupcake then finish filling the tins making sure the reeses cup is covered.
5Bake approx 15 min or according to box
6Mix frosting..cream toagather butter, cream, and peanut butter. Slowly add powdered sugar.
7When cupcakes are cool put frosting on and drizzle with chocolate syrup. Then chop remaining reeses cups and place on top of cupcakes.
Originally Posted: Sat, Sep 25, 2010