Old Fashioned Cola Cake Recipe

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Old Fashioned Cola Cake

Diane Hughes

By
@EricasMa

This one is out of the Cake Doctor Cookbook. It's good and a lot quicker than measuring out all those ingredients when you don't have time to be doing that..


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Rating:
★★★★★ 3 votes
Comments:
Serves:
20
Prep:
20 Min
Cook:
40 Min
Method:
Bake

Ingredients

CAKE

1 pkg
18.5 oz. white cake mix
4 Tbsp
cocoa unsweetened
1 stick
butter, melted
1 c
cola
1/2 c
buttermilk
2 large
eggs
1 tsp
pure vanilla extract
1 1/2 c
mini marshmallows

COLA FROSTING

1 stick
butter
4 Tbsp
cocoa, unsweetened
1/2 c
cola
4 c
powdered sugar, sifted
1 c
chopped pecans

Step-By-Step

1put rack in center of oven and preheat to 350*F. Lightly spray a 9x13 pan with vegetable oil. Set aside.

2Place first 7 cake ingredients in your mixer bowl and mix till batter looks well combined. Stir in mini marshmallows. Pour into prepared pan and smooth top with spatula.

3Bake cake till the top springs back when touched and sides are just beginning to pull away from pan. 40-42 minutes. Remove pan to wire rack to cool for 15 min.

4Meanwhile, prepare the frosting. Put butter in a med. saucepan. As the butter melts add cocoa and cola. Allow mixture to come to a boil stirring constantly. Remove from heat. Stir in Sugar until smooth and thick. Fold in pecans.

5Pour the frosting over the top of the cake, spreading with a rubber spatula so it reaches the edges of the cake. Cool 20 minutes before cutting.

About this Recipe

Course/Dish: Cakes
Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy