OH-OH My OREO Cheesecake

Recipe Rating:	1 Rating5
Categories:	Cakes, Pies, Cookies, Other Desserts, For Kids
Keywords:	cheesecake, Oreo
Serves:	16
Prep Time:	20 Min
Cook Time:	4 Hr 30 Min

Ingredients

1 pkg	oreo cookies, divided
1/4 c	butter, melted
4 pkg	philly cream cheese, softened
1 c	sugar
1 tsp	vanilla
1 c	sour cream, anykind
4	egge

Pinched by hellchell1, and 137 more.

Vanessa "Nikita" Milare

Lightly Salted

Hilo, HI (pop. 314,872)

Kitkat777

Member Since Mar 2011

Vanessa "Nikita"'s Notes:

See told you we love OREO Cookies here. Lucky I found this recipe to keepeatting OREO Cookies new & yummy..

Directions

Preheat oven to 325F ( 300F if using a dark springform pan.) Place 30 of the cookies in a iplock bag, seal & finely crush cookies by rolling a rolling pin across the bag. Place then in a bowl. Add the butter to the bowl & mix well. Then frimly press into the bottom of a 9 inch springform pan.

Then beat the cream cheese, sugar & vanilla in a large bowl with a mixer on medium speed until well blended. Add in the sour cream & mix well again. Then add in 1 egg at a time & mix well. Chop or crush the remaining cookies. Gently stir in 1-1/2 cups of the chooped or crushed cookies into the cream cheese batter. Then pour over the crust & sprinkle with reamining chopped cookies.

Bake for about 1 hour & 10 mins or until center is almost set. Let cool. Refrigerate for 3 hours or overnight. Cut into 16 pieces before serving.