no need for icing cupcakes

Stormy Stewart

By
@karlyn255

a simple dessert that will not leaving them craving icing. the hot fudge in the middle is the ultimate yumm


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Comments:

Serves:

24-28

Prep:

10 Min

Cook:

15 Min

Ingredients

1 box
dunkin hines devils food cake mix (made by package directions)
1 bottle
hot fudge sauce ( from ice cream aisle not chocolate topping but the thick hot fudge)

Directions Step-By-Step

1
make cupcake mix according to package directions.
2
fil cupcake cups 2/3 full and add a tsp of hot fudge on top.
3
bake 350 for 15 minutes. bake until just done...do not overbake
4
serve warm or cold. if eating just out of the oven be careful hot fudge will be hotter than the cup cake.

About this Recipe

Course/Dish: Cakes
Other Tags: Quick & Easy, For Kids