no need for icing cupcakes

Stormy Stewart

By
@karlyn255

a simple dessert that will not leaving them craving icing. the hot fudge in the middle is the ultimate yumm


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Rating:
★★★★★ 1 vote
Comments:
Serves:
24-28
Prep:
10 Min
Cook:
15 Min

Ingredients

1 box
dunkin hines devils food cake mix (made by package directions)
1 bottle
hot fudge sauce ( from ice cream aisle not chocolate topping but the thick hot fudge)

Step-By-Step

1make cupcake mix according to package directions.
2fil cupcake cups 2/3 full and add a tsp of hot fudge on top.
3bake 350 for 15 minutes. bake until just done...do not overbake
4serve warm or cold. if eating just out of the oven be careful hot fudge will be hotter than the cup cake.

About this Recipe

Course/Dish: Cakes
Other Tags: Quick & Easy, For Kids