~ No Fuss Pumpkin Squares ~ One Bowl

Cassie *

By
@1lovetocook1x

Can't get any easier than this. I just love when I can mix up a dessert and dirty only one bowl! What's not to love?

My pumpkin squares are moist and delicious, with just the right spice.

Whip you up a bowl, you'll be happy you did!


Featured Pinch Tips Video

Rating:
★★★★★ 2 votes
Comments:
Serves:
At least 15, depending how big you slice em
Prep:
10 Min
Cook:
25 Min
Method:
Bake

Ingredients

1 - 15 oz
pumkin puree
1 c
sugar
2/3 c
brown sugar
4
eggs
1 tsp
vanilla extract
1 c
vegetable oil
1 tsp
each - salt, baking powder, baking soda
2 tsp
cinnamon
2 c
flour
1/2 - 1 c
chopped nuts - optional

Step-By-Step

Step 1 Direction Photo

1Preheat oven ton350 degree F.

Spray a 9 x 13 baking dish with non stick cooking spray or grease.


In a large bowl, add all ingredients and whisk until evenly mixed and smooth.

Step 2 Direction Photo

2Spread evenly into prepared pan. I mixed 2 tablespoon sugar, 1 tablespoon brown sugar and 1/2 tsp cinnamon, then sprinkled over the batter.

Step 3 Direction Photo

3Bake for 25 - 30 minutes or until pick inserted in center comes out clean.

Step 4 Direction Photo

4Cool, cut and serve with whipped cream if desired.

About this Recipe

Course/Dish: Cakes
Main Ingredient: Vegetable
Regional Style: American
Other Tags: Quick & Easy, For Kids