No Bake Nutella Cheesecakes

CC MCCART-FROST

By
@CCMCCART

Okay, so I'm on a Cheese Cake kick. I go through these spells every once in a while.


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Rating:
★★★★★ 2 votes
Comments:
Serves:
4-6
Prep:
15 Min

Ingredients

for the crust
12
oreo cookies, crushed into crumbs
3 Tbsp
unsalted butter, melted
for the filling
1
(8 ounce) package cream cheese, softened
2/3 c
nutella
1 tsp
pure vanilla extract
1
(8 ounce) tub frozen whipped topping, thawed
for the garnish
whipped topping, optional
chocolate shavings, optional
toasted, chopped hazelnuts, optional

Step-By-Step

1In a medium bowl, stir together the Oreo cookie crumbs and melted butter. Evenly divide the crumbs between your individual serving dishes and press into the bottoms of the dishes to form a crust layer.
2In a large bowl, with an electric mixer, beat the cream cheese and Nutella until smooth. Add vanilla and mix to combine. Using a rubber spatula, fold in the whipped topping until well blended and no streaks remain.
3Evenly pipe or spoon the filling into individual serving dishes. Cover with plastic wrap and refrigerate for at least 2 hours before serving.
4If desired, garnish with additional whipped topping, chocolate shavings, and/or toasted, chopped hazelnuts.

About this Recipe

Course/Dish: Cakes, Pies, Other Desserts