New York Cheesecake Recipe

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New York Cheesecake

Judith Elliott

By
@ChefJudy49

This recipe was passed on down to me by my mother.And now to both of my daughters.I have changed it a little,but it still has the same great taste. And everyone asks me to make Cheese cake for all occations.

Rating:
★★★★★ 1 vote
Serves:
8-12
Prep:
20 Min
Cook:
1 Hr

Ingredients

3 pkg
cream cheese
1 c
sugar
5 large
eggs
15 oz
container sour cream
1/2 c
sugar for sour cream mixture
1 tsp
salt
1 Tbsp
vanilla extract

Step-By-Step

1Soften cream cheese to room temp. Add sugar 1 cup. Beat cream cheese and sugar until smooth. Add eggs one at a time, beating on med speed until, well blended and cream cheese mixture is smooth.
2Grease a springform pan,with cooking spray and a little flour. Pour batter into pan. Place in 350 degree oven for about 40 minutes. When light brown remove from oven and mix the 1/2 cup of sugar with the sour cream. Place on top of cake and bake for an additional 10 minutes. Remove from oven let cool.Refrigerate for about 3 hours or overnight.
3May serve with topping of choice or plain. I use different fruit toppings

About this Recipe

Course/Dish: Cakes
Hashtags: #Style, #new, #York