Nana's Pound Cake

cathy tucker

By
@catj50

Love this Pound Cake. So moist. My friends and family always request this pound cake.


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Rating:
☆☆☆☆☆ 0 votes
Serves:
12
Prep:
20 Min
Cook:
1 Hr 30 Min
Method:
Bake

Ingredients

3 c
all purpose flour
1/2 tsp
baking powder
3 c
sugar
1 stick
butter salted
1 stick
butter flavor shortening (crisco)
5
eggs
1 c
milk
1 tsp
vanilla extract

Step-By-Step

1Preheat oven to 325 degrees.
2Mix sugar, butter, and butter flavor Crisco. Mix till lite and fluffy. Add eggs one at a time. Mix well after each egg is added.
3Sift together flour and baking powder. Add Flour and milk alternating. Add vanilla.
4Spray pound cake or bunt cake pan with cooking spray. Then coat with flour. Pour cake batter in pan . Bake at 325 degrees for 1 hour and 30 mins.

About this Recipe

Course/Dish: Cakes
Main Ingredient: Flour
Regional Style: Southern