Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping
Real Recipes From Real Home Cooks ®

*** mom's pumpkin dump cake ***

(2 ratings)
Recipe Photo
No Image
review
KimmiK avatar
Private Recipe by
Kimmi Knippel (Sweet_Memories)
@KimmiK
Cullowhee, NC

Mmmmmm is for Mom!

►
(2 ratings)
cook time 50 Min

Ingredients For *** mom's pumpkin dump cake ***

  • 1 - 29 oz. can
    pure pumpkin
  • 1 - 12 oz. can
    sweetened condensed milk
  • 3
    eggs
  • 1 c
    sugar
  • 1 tsp
    salt
  • 1 Tbsp
    cinnamon
  • 1 box
    white cake mix
  • 1 c
    pecans, chopped
  • 3/4 c
    butter, melted
  • whipped cream, sweetened, if desired

How To Make *** mom's pumpkin dump cake ***

  • 1
    Preheat oven to 350 degrees F.
  • 2
    In a large bowl, combine 1st 6 ingredients. Pour into 9 x 13" greased pan. Sprinkle cake mix on top. Top with pecans. Pour butter over top. Bake 50 minutes. Serve with whipped cream, if desired.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
Comments and reviews are disabled on unpublished recipes.
ADVERTISEMENT