mom's easy blueberry cake with sugar topping

Name: Mom's Easy Blueberry Cake with Sugar Topping
Prep time: 15 min
Cook time: 35 min
Yield: 9
Ingredients: 2 cup(s) flour; 1 cup(s) sugar; 2 teaspoon(s) baking powder; 1/4 cup(s) butter, softened; 1 cup(s) milk; 1 large egg; 1 1/4 cup(s) fresh blueberries (or drained frozen, thawed berries); 2 tablespoon(s) sugar

(1 rating)

review

Recipe by

Kathie Carr

@kathiecc

North Liberty, IN

This is a simple dessert that is a great way to use fresh blueberries. Mom could stir this up in a hurry on a busy day. And it is so good.

►

(1 rating)

yield 9 serving(s)

prep time 15 Min

cook time 35 Min

Ingredients For mom's easy blueberry cake with sugar topping

2 c

flour
1 c

sugar
2 tsp

baking powder
1/4 c

butter, softened
1 c

milk
1 lg

egg
1 1/4 c

fresh blueberries (or drained frozen, thawed berries)
2 Tbsp

sugar

How To Make mom's easy blueberry cake with sugar topping

1
Preheat oven to 350 degrees. Grease and flour a 9 inch square pan. Combine flour, 1 cup sugar, baking powder, butter, and milk.Beat until smooth and creamy. Add egg and beat again until well combined. Fold in blueberries and pour into prepared pan. Sprinkle 2 tablespoons of sugar over batter. Bake for 35-40 minutes or until golden brown and firm to the touch. Great served warm.

2
OPTIONAL: If desired serve with lemon curd on top.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

mom's easy blueberry cake with sugar topping

Ingredients For mom's easy blueberry cake with sugar topping

How To Make mom's easy blueberry cake with sugar topping

Categories & Tags for Mom's Easy Blueberry Cake with Sugar Topping: