Mom's Best Carrot Cake Recipe

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Mom's best carrot cake

sherry monfils

By
@smonfils

So easy to make, yet so delicious. My mom would make this for my brother's birthday, and it was always gobbled up fast.


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Rating:
★★★★★ 1 vote
Comments:
Prep:
20 Min
Cook:
50 Min

Ingredients

2 c
sugar
1-1/2 c
oil, i used canola oil
4 large
eggs
2 tsp
baking soda
2 c
all purpose flour
2 tsp
cinnamon
1 c
sweetened, flaked coconut
3 c
grated carrots
1 c
chopped walnuts
1
8 oz pkg reduced-fat cream cheese, softened
2 stick
butter, softened
1 tsp
vanilla
4 c
powdered sugar

Step-By-Step

1Heat oven to 350. Spray 2 8 or 9" cake pans w/ cooking spray. In lg bowl, beat sugar, oil, eggs, baking soda, flour, cinnamon, coconut, carrots and walnuts until combined.

2pour batter evenly into pans. Bake 45-50 mins, or until a toothpick inserted in center comes out clean. Let cool.

3In another lg bowl, beat cream cheese and butter until smooth. Beat in vanilla. Gradually add powdered sugar until combined. frost cake.

About this Recipe

Course/Dish: Cakes
Hashtags: #Carrot, #best, #Mom's