Moist Pound Cake With A Cake Mix Recipe

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Moist Pound Cake with a Cake Mix

Kimi Gaines

By
@kimijo

Pound Cakes can be so time consuming, but always worth the effort in the end. If you are a full time worker sometimes you need short cuts. I fit into that category.


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Comments:

Serves:

12

Prep:

10 Min

Cook:

45 Min

Ingredients

1 box
golden vanilla or french vanilla cake mix (they suggest betty crocker)
1 box
16 oz pound cake mix (they suggest betty crocker)
5 large
eggs and 1 egg white
1 stick
solid margarine (i would use butter)
1 3/4 c
water

Directions Step-By-Step

1
Melt butter in microwave. Add the water to margarine and allow to cool to barely warm.
2
Pour cakes mixes into a large mixing bowl. Add the cooled margarine and water mix. Beat on high for 2 minutes, scraping the bowl while mixing.
3
Add 5 eggs and 1 egg white. Beat on high for 2 minutes or until well blended.
4
Pour into prepared pans that have been sprayed with cooking spray. You can use a bundt pan, loaf pans or cake pans. Bake at 350F.
5
Time will have to be adjusted for individual pans. I would bake the bundt for 45-55 minutes, the others ck at 25 min and then go from there. The recipe did not indicate time.

About this Recipe

Course/Dish: Cakes
Other Tag: Quick & Easy